Orange Jam

Orange Jam is made from fresh oranges with a low-sugar formula, combining orange peel, pulp, juice, and gelatin to create a refined product that retains the natural citrus aroma and a slightly sweet and tangy taste. With its delicate texture and a balance of freshness and richness, it pairs well with bread, cakes, or yogurt, adding flavor to breakfasts or snacks. Orange jam can also be used in cooking, serving as a sauce or dessert flavoring, delivering a refreshing citrusy layer. It is a healthy and delicious choice.